red meat

英 [ˌred ˈmiːt]

美 [ˌred ˈmiːt]

n. 红肉(指牛肉、羊肉等)

牛津词典

noun

红肉（指牛肉、羊肉等）
meat that is dark brown in colour when it has been cooked, such as beef and lamb

红肉（如牛肉或羊肉）
Red meatis meat such as beef or lamb, which is dark brown in colour after it has been cooked.

noun

Isabel's intensely real. I am allergic to dairy, shellfish, red meat, nuts and kiwi.
伊莎贝尔是有血有肉的人。我对乳制品、贝？、红肉、坚果和奇？果过敏。
This is, in part, a result of our obsession with avoiding fats and red meat.
在某种程度上，可以说这正是我们执着于不吃脂肪和红肉的后果。
My mother likes eating ice cream and red meat.
我妈妈喜欢吃冰淇淋和红肉。
Served with red meat, roast, toast and cheese.
搭配红肉，烧烤，土司，干酪等饮用。
Suitable with red meat, game, poultry or cheese.
适合搭配红肉、野味、家禽或芝士。
He recommends mostly fish, low-fat dairy products and, occasionally, some red meat.
他推荐的饮食主要是鱼类、低脂肪乳制品，偶尔吃点红肉。
Food Suggestions: Pairs perfectly with red meat, cheeses, sizzling pepper beef and roast duck.
与红肉，干酪，黑椒牛柳和烤鸭堪称绝配。
Best food match: Light red meat dishes, roast goose, roast pigeon or a cheese platter.
适合与红肉、芝士、烤鸭、乳鸽等中味型中餐菜肴配食。
Serve with red meat, chicken, duck, goose and game.
适合搭配红肉，鸡，鸭，鹅，野味。
A link has been found between eating too much red meat and vision loss.
有研究发现吃红肉太多与视力丧失之间是有联系的。